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  • Pulido-Rodriguez, L.F.; Bruni, L.; Secci, G.; Moutinho, S.; Peres, H.; Petochi, T.; Marino, G.; Tibaldi, E.; Parisi, G. (2024) Growth, Hepatic Enzymatic Activity, and Quality of European Seabass Fed on Hermetia illucens and Poultry By-Product Meal in a Commercial Farm Animals DOI:10.3390/ani14101449
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  • Lamas, A.; Garrido-Maestu, A. (2024) Editorial: Next generation sequencing: applications in foodborne pathogens Frontiers in Microbiology DOI:10.3389/fmicb.2024.1415863
  • Parchem, K.; Letsiou, S.; Petan, T.; Oskolkova, O.; Medina, I.; Kuda, O.; O'Donnell, V.B.; Nicolaou, A.; Fedorova, M.; Bochkov, V.; Gladine, C. (2024) Oxylipin profiling for clinical research: Current status and future perspectives Progress in Lipid Research DOI:10.1016/j.plipres.2024.101276